Chui Chun-wah, owner of the most famous traditional seafood shop in Tai O, has made his life from shrimp paste and salted fish over 50 years.
(Photo: SCMP's Lea Li)
Chui Chun-wah, owner of the most famous traditional seafood shop in Tai O, has made his life from shrimp paste and salted fish over 50 years.
(Photo: SCMP's Lea Li)