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Food & Drink

Food trends, restaurant and bar recommendations, plus rising chefs to know

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Where to eat in Hong Kong
100 Top Tables
Restaurant Guide 2025
Teams taking part in the fancy dress competition at last year's Sun Life Hong Kong International Dragon Boat Races.Photo: Eugene Lee

The best things to do in Hong Kong, June 21-28

Your Perfect Week
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Crabs are quickly sorted for size then steamed to lock in their freshness, in Tortosa, Negros Occidental, in the Philippines. Photo: Jocelyn Tam
The grounds of the Sentosa Janda Baik resort are a riot of lotus leaves, statuesque traveller’s palms, coconut trees and fragrant frangipani. Photo: John Brunton
The picnic site on the FIAT 500 Carboat Tour at Go Park Aqua. Photo: courtesy Go Park Aqua
Gui Tea Group’s plantation at the foot of Mount Fanjing, near Tongren, in Guizhou province. Photo: Xie Yu
The dining room at Estuary by Vicky Cheng. Photo: courtesy Estuary by Vicky Cheng
Tai On Coffee and Tea Shop, in Hong Kong's Yau Ma Tei district, has harnessed the power of social media to attract young diners. Photo: Alexander Mak
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Nick Yang, chef-owner of Yudao, selects edible flowers from the restaurant’s farm. Photo: Alexander Mak
World-champion pizzaiolo Vincenzo Capuano brings his signature Nuvola dough to Wan Chai, featuring cloud-like crusts sliced with golden scissors. Photo: courtesy Vincenzo Capuano
The Green Door's Coco cocktail mixes gin and rum with mushroom, elderflower and brine. Photo: courtesy The Green Door
At 5am, it’s still dark at the Aberdeen Wholesale Fish Market, as fishermen and workers go about offloading the morning’s catch. Photo: Alexander Mak
Donald Trump attends a state dinner at the Great Hall of the People, in Beijing, in 2017. Photo: Reuters
Sichuan Verandah provides adjustable spice levels, from “baby spice” to “spice master”. Photo: courtesy Hyatt Centric Victoria Harbour Hong Kong

Hong Kong’s hottest new openings, from Stübli to Blanc de Noirs

Food and Drinks
The “Dial-A-Poem Hong Kong” exhibition at M+. Photo: M+
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Elizabeth Chu, chairwoman of ZS Hospitality. Photo: Alexander Mak
The interior of Amigo, Hong Kong. Photo: courtesy Amigo
The interior of Bistrot du Vin. Photo: Bistrot du Vin
A scene from “Hong Kong Story”, a new permanent exhibition at the Hong Kong Museum of History. Photo: Elson Li
Lorenzo Antinori of Hong Kong’s Bar Leone, crowned the World’s Best Bar, mixes signature cocktails to be served at the Governors Ball, the official after-party of the Oscars. Photo: courtesy Don Julio
Dry-aged duck served three ways at Le Le. Photo: Le Le

Hong Kong’s hottest new openings, from Le Le’s launch to Thong Smith’s debut

New Openings