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newsletter

Mujun Planet: one man’s quest to revive Japan’s artisanal legacy

So devoted was Japanese designer Shinya Kobayashi to preserving his country’s craft traditions that he bought an entire mountain to ensure their survival.


Hong Kong master carpenter Louis Ho on being the last of his line

Louis Ho Kwok-biu reflects on learning from an industrious father, his affinity with their shop’s Yau Ma Tei neighbourhood and his role in protecting its historical treasures.


In pictures: ‘Made in Hong Kong’ - craft industries that built the city

See Hong Kong’s past through the lens of the craftsmanship, from mahjong tiles to shipbuilding, that laid the foundation for its growth.


Masters of Hong Kong’s ‘kung fu’ cuisine on the struggle to save Cantonese classics

The labour-intensive ‘kung fu’ dishes that once defined Cantonese cuisine are on the brink of extinction. Here, three Hong Kong chefs reveal the secrets of these vanishing recipes.


Our cheat sheet for the best things to do in Hong Kong, July 12-18

Feast on Lakeview Palace’s Jiangnan-inspired dim sum, enjoy happy hour at Qué Pasa, get in touch with your ‘Digital Emotions’ at DX Design Hub and try out an assortment of sports at the revamped Waterfall Sports & Wellness.


Hong Kong’s hottest new openings, from Curry Room to Canto-American Lazy Suzy

Discover Hong Kong’s latest dining delights: customised meals at Curry Room, cross-continental fare at Central Table, ‘Baking Bistro’ The Spoon Focaccia and sandwiches galore at Lazy Suzy.


The latest PostMag stories, including cultural deep-dives and curated recommendations.
 


Culture

Travel

Food & Drink

Passions

Wellness

Design & Interiors

In-depth features, fashion, travel, interiors, food & drink, books and art
 


PostMag

This week in PostMag: covering crafts, from Bhutan’s heritage arts to a designer’s mountainous ‘planet’