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100 Top Tables 2022 - Chinese

100 Top Tables 2022 - Chinese

The latest news, analysis and opinion on 100 Top Tables 2022 - Chinese. In-depth analysis, industry insights and expert opinion.

Cuisine Cuisine: photo gallery

Cuisine Cuisine: photo gallery

Take a look inside the Mira Hong Kong's fine dining Cantonese restaurant

27 May 2022 - 12:00AM

100 Top Tables 2022

Yue (Tung Chung): restaurant review

4 Apr 2022 - 7:00PM

100 Top Tables 2022

Yuè (Causeway Bay): restaurant review

4 Apr 2022 - 6:00PM

100 Top Tables 2022

Yong Fu: restaurant review

Designed for the well-heeled crowd and an exemplary example of Chinese fine dining, Yong Fu is famed for its drunken crab, which is second to none

4 Apr 2022 - 5:00PM

Yong Fu caters for an elite clientele. Photo: Yong Fu

100 Top Tables 2022

Ying Jee Club: restaurant review

The ambience and dishes are opulent at the two-Michelin-starred Ying Jee Club, where Chinese fine dining comes with a contemporary twist

4 Apr 2022 - 4:00PM

100 Top Tables 2022

Yat Tung Heen: restaurant review

A trusted choice for fine Chinese cuisine even before being accorded a Michelin star, Yat Tung Heen is reminiscent of tea houses of the 60s

4 Apr 2022 - 3:00PM

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100 Top Tables 2022

Yan Toh Heen: restaurant review

The opulent and refined Cantonese fare at Yan Toh Heen, where jade is the decor theme, is accompanied by spectacular views of the harbour

6 Apr 2022 - 2:22PM

A private room at Yan Toh Heen. Photo: Handout

100 Top Tables 2022

Xin Rong Ji: restaurant review

Taizhou cuisine arrived in Hong Kong thanks to Xin Rong Ji; fish is a prominent feature and the dishes are the epitome of refined execution

4 Apr 2022 - 1:00PM

100 Top Tables 2022

Wing: restaurant review

Whether you’re a traditionalist or crave innovation, Wing ticks both boxes with its twists in the ingredients and modern refinement in presentation

4 Apr 2022 - 12:00PM

100 Top Tables 2022

Tin Lung Heen: restaurant review

Boasting some of the best views of the skyline, Tin Lung Heen has a menu that is as stellar, with the dim sum being extremely popular

4 Apr 2022 - 11:00AM

The main dining area at Tin Lung Heen. Photo: The Ritz-Carlton Hong Kong

100 Top Tables 2022

The Chairman: restaurant review

Known for using classic ingredients and flavours in innovative and exquisite ways, The Chairman is one of the hottest Chinese restaurants in town

4 Apr 2022 - 11:06AM

The Chairman is reputedly one of the hottest Chinese restaurants in Hong Kong. Photo: SCMP / Felix Wong

100 Top Tables 2022

T’ang Court: restaurant review

The second three-Michelin-starred Chinese restaurant in Hong Kong, T’ang Court presents refined Cantonese cuisine in an elegant and exquisite setting

4 Apr 2022 - 9:00AM

100 Top Tables 2022

Summer Palace: restaurant review

Yum cha is extremely popular at Summer Palace, a Cantonese institution that has been held in high regard by loyal patrons for more than a decade

2 Apr 2022 - 7:00PM

100 Top Tables 2022

Seventh Son Restaurant: restaurant review

Raising the bar for traditional Cantonese cuisine, Seventh Son Restaurant prepares its dishes with refined techniques and great attention to detail

2 Apr 2022 - 6:00PM

Seventh Son Restaurant raises the bar for Cantonese cuisine. Photo: SCMP

100 Top Tables 2022

Shang Palace: restaurant review

The indulgent fine dining Cantonese menu at the Shang Palace features time-honoured traditional preparations presented with a modern flair

2 Apr 2022 - 5:00PM

Shang Palace’s traditional decor recalls the grandeur of ancient China. Photo: Handout

100 Top Tables 2022

Rùn: restaurant review

Drawing inspiration from a tea pavilion, Rùn offers a range of dim sum, barbecued meats and seafood dishes to demonstrate Cantonese fine dining at its best

2 Apr 2022 - 4:00PM

100 Top Tables 2022

One Harbour Road: restaurant review

Interiors of One Harbour Road are inspired by a taipan’s mansion, while the menu combines classic traditions and techniques with contemporary presentation

2 Apr 2022 - 3:00PM

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100 Top Tables 2022

Mott 32: restaurant review

Traditional Chinese flavours are extracted from premium ingredients around the world at Mott 32; the name is inspired by New York’s first Chinese grocery shop

2 Apr 2022 - 2:00PM

The interior of Mott 32 in Central, Hong Kong. Photo: SCMP/Jonathan Wong

100 Top Tables 2022

Ming Court: restaurant review

Only the freshest and highest-quality ingredients from around the world at Ming Court, along with a carefully curated wine list; reserve a table in advance

2 Apr 2022 - 1:00PM

100 Top Tables 2022

Mián: restaurant review

Regional classics with innovative twists as well as gorgeous presentation and plating are the highlights at Mián, which sports modern interiors

2 Apr 2022 - 12:00PM

100 Top Tables 2022

Man Wah: restaurant review

The time-honoured traditions of Cantonese cuisine, through both dim sum and à la carte offerings, are celebrated at Man Wah which first opened in 1968

2 Apr 2022 - 11:00AM

Man Wah underwent an extensive, six-month refurbishment in 2020. Photo: Man Wah

100 Top Tables 2022

Man Ho: restaurant review

The menu at Man Ho pushes boundaries with an innovative approach to traditional Cantonese fare, while highlighting local produce and ingredients

2 Apr 2022 - 10:21AM

Man Ho is nestled within the JW Marriott Hotel. Photo: Man Ho

100 Top Tables 2022

Lung King Heen: restaurant review

Dining at Lung King Heen, the world’s first Chinese restaurant to be awarded three Michelin stars, feels as indulgent as you would expect it to be

2 Apr 2022 - 9:00AM

100 Top Tables 2022

Imperial Treasure Fine Chinese Cuisine: restaurant review

The Michelin-starred restaurant lives up to its billing, with elegant interiors, panoramic views, and a boneless suckling pig that has a well-deserved reputation

1 Apr 2022 - 7:00PM

100 Top Tables 2022

Hutong: restaurant review

Hutong offers weekend brunches that feature a generous selection of the restaurant’s appetisers, signature dishes and desserts

1 Apr 2022 - 6:00PM

Hutong offers panoramic views of Hong Kong. Photo: Hutong

100 Top Tables 2022

Hung Tong: restaurant review

While the view of the harbour is splendid, it does not distract from Hung Tong’s innovative approach to classic Cantonese fare

1 Apr 2022 - 5:00PM

The interior of Hung Tong. Photo: SCMP

100 Top Tables 2022

Hoi King Heen: restaurant review

Cantonese and Hakka are the highlights of Hoi King Heen, a stalwart of fine dining that offers unique combinations of flavours for a rare dining experience

1 Apr 2022 - 4:00PM

100 Top Tables 2022

Forum Restaurant: restaurant review

For those looking to impress their guests, Forum is a popular choices with its fresh abalone signature and array of dim sum on the lunch menu

1 Apr 2022 - 3:00PM

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