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Tin Lung Heen: Stunning bird’s-eye views and banquet-worthy dining at The Ritz-Carlton Hong Kong

  • Some of the iconic dishes at this restaurant are also served on special menus for banquets and weddings

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Tin Lung Heen at The Ritz-Carlton Hong Kong. Photo: handout

The Ritz Carlton is the highest hotel in Hong Kong, so naturally its Chinese restaurant will have some of the best views of the city.

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And what’s served on the plates is just as prestigious. The barbecued Iberian pork with honey is legendary and has received many accolades.

Other dishes such as steamed crab claw with egg white in Hua Diao wine is such an iconic dish that it is also available on special menus for banquets and weddings.

Steamed crab claw with egg white in Hua Diao wine. Photo: Tin Lung Heen
Steamed crab claw with egg white in Hua Diao wine. Photo: Tin Lung Heen

The outstanding dim sum includes pan-fried lamb dumpling with shiso and conpoy and deep-fried taro dumpling with sea conch in Portuguese sauce.

Contact details

The Ritz­-Carlton Hong Kong, ICC, 1 Austin Road, Tsim Sha Tsui

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2263 2270

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