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Lo Hoi-ying

Lo Hoi-ying

Hong Kong
@hoiying_22
Reporter, Hong Kong
Hoi-ying became a reporter at the City desk in 2023 after finishing the Post's Graduate Trainee Programme. Originally from Singapore, she previously worked as a television news producer at Mediacorp and interned at the Shanghai-based Sixth Tone. She earned her master's degree in journalism from the University of Hong Kong and holds a bachelor's degree in communications from Nanyang Technological University.
Hoi-ying became a reporter at the City desk in 2023 after finishing the Post's Graduate Trainee Programme. Originally from Singapore, she previously worked as a television news producer at Mediacorp and interned at the Shanghai-based Sixth Tone. She earned her master's degree in journalism from the University of Hong Kong and holds a bachelor's degree in communications from Nanyang Technological University.
Areas of Expertise:
Hong Kong news, Southeast Asian affairs, data journalism
Languages Spoken:
Cantonese, English, Mandarin

Hong Kong veterinary board pressed to improve service amid logjam of complaints

Hundreds of alleged malpractice complaints filed, but long delays in investigations by Veterinary Surgeons Board have upset both pet owners and vets.

Higher malnutrition risk among isolated elderly who stick to limited choices, but social interaction fosters better eating habits and helps meet nutrition needs, dietitian says.

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Integration offers strategic gains amid geopolitical tensions with West, but Hong Kong must retain unique qualities for businesses to thrive, executives say.

Residents had ‘essentially zero’ response time as alarms failed and polyfoam boards blocked views, Dawes says, highlighting preventable safety failures.

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