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Andrew Sun

Andrew Sun

Andrew Sun has dabbled in many shades of the media spectrum for 25 years, from college radio, TV, print and online columnist to starting film festivals, managing music labels and authoring food books. Someday he will figure what he wants to be when he grows up.
Andrew Sun has dabbled in many shades of the media spectrum for 25 years, from college radio, TV, print and online columnist to starting film festivals, managing music labels and authoring food books. Someday he will figure what he wants to be when he grows up.

Rex Wine & Grill’s Thomas Caro shares his favourite places to eat in Hong Kong for ‘heavenly’ pizza, French pastries and Cantonese classics.

Soho House chef Krzysztof Czerwinski shares his top picks for lunch, Italian food and after-hours Japanese, and a ‘charming’ Cantonese joint.

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A fan of Cantonese food, Ali Ghorbani reveals where he eats claypot rice, ‘some of the city’s best dumplings’, and a full English breakfast.

Rutto Bethwell Kipkemboi, the 32-year-old winner of this year’s Standard Chartered Hong Kong Marathon, talks about finding his feet in the city.

The Hong Kong Ballet’s workshops for novice dancers aged 55 and over are making childhood dreams come true for troupes of young-at-heart Hongkongers.