TOPIC

Tastes of life

In partnership with:Southcn.com and GDToday
Tastes of life
Stories of Guangdong’s culinary masters
The town of Mazhang in southwestern Guangdong province is famous for its roast pork, which is cooked in deep wells instead of ovens.

Pig roasted in a well and slow-simmered chicken are among 4 must-try village dishes in southern China

These food destinations are the result of the One Village One Product project, which sees villages specialise in one type of produce and serve a dish showcasing it, with an aim to boost tourism and income.

In partnership with:
Southcn.com and GDToday

Famous meatballs connect generations of chefs on a mission to preserve Chaozhou cuisine

In partnership with:
Southcn.com and GDToday

Cantonese chef cooks his way out of poverty

In partnership with:
Southcn.com and GDToday
Advertisement
Advertisement
Advertisement