Morton’s of Chicago gives Hong Kong a classic taste of New York
- Renowned Sheraton Hotel steakhouse delights with an expansive menu and panoramic harbour views from Tsim Sha Tsui
The popular steakhouse at The Sheraton Hotel sports a classy contemporary New York-look and spectacular harbour views. A wine corridor showcases an extensive wine list. Classic menu highlights include a selection of soup and salads, starters of ahi tuna tower and baked escargot and the Prime ocean platter.
Mains include prime steaks and chops such as centre-cut filet mignon, rib-eye and New York strip. There are also signature seafood dishes such as miso-marinated sea bass, honey-balsamic glazed salmon and shrimp scampi capellini; and mixed grills.
Popular desserts include key lime pie, hot chocolate cake and Morton’s Legendary sundaes. Private dining set menus are also available.
4/F, The Sheraton Hong Kong Hotel & Towers,
20 Nathan Road, Tsim Sha Tsui
2732 2343
Mon-Sat: 5.30pm-11pm, Sun: 5pm-10pm
Jumbo lump crab cake
Porterhouse steak
Legendary hot chocolate cake
See more of 2019’s 100 Top Tables
here