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Mystery disease kills over 50 in DR Congo after children ate bat and fell ill

Many of the patients died 48 hours after the onset of symptoms, which include fever, vomiting and internal bleeding

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A researcher swabs a bat’s mouth at Sai Yok National Park, west of Bangkok, Thailand, in July 2020. There have long been concerns about diseases jumping from animals to humans in places where wild animals are popularly eaten.  Photo: AP

An unknown illness first discovered in three children who ate a bat has rapidly killed more than 50 people in northwestern Democratic Republic of Congo over the past five weeks, health experts have said.

The interval between the onset of symptoms – which include fever, vomiting and internal bleeding – and death has been 48 hours in most cases and “that’s what’s really worrying,” said Serge Ngalebato, medical director of Bikoro Hospital, a regional monitoring centre.

These “haemorrhagic fever” symptoms were commonly linked to known deadly viruses, such as Ebola, dengue, Marburg and yellow fever, but researchers have ruled these out based on tests of more than a dozen samples collected so far.

The latest disease outbreak in DR Congo began on January 21, with 419 cases recorded and 53 deaths.

The outbreak began in the village of Boloko after three children ate a bat and died within 48 hours, the Africa office of the World Health Organization said on Monday.

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Bat viruses being studied in Cambodia to gain new coronavirus pandemic insights

Bat viruses being studied in Cambodia to gain new coronavirus pandemic insights

There have long been concerns about diseases jumping from animals to humans in places where wild animals are popularly eaten.

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