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Quarantine on both sides of the border: a reporter’s account of life at home in Shenzhen and Hong Kong amid the coronavirus crisis

  • Sense of community is strong on mainland side, with general understanding that people are ‘all in this together’

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A security guard in protective gear in Shenzhen. Photo: Veronica Lin

Dazed and confused, I cannot believe I have spent a total of 65 days in quarantine on either side of the border as the coronavirus continues to rage across the globe.

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However, I have been enjoying my new life as a minimalist, as well as having a higher efficiency rate and an improved focus while working from home.

Since January 30, I spent more than a month on self-quarantine in my childhood home in Shenzhen, where I lived with my mother and sister. Just two days upon my return to Shenzhen, I woke up to the name of my complex plastered all over the local news, and learned that there had been a confirmed Covid-19 case in my estate.

At the time, mainland China was grappling with a surge in cases, with the world blissfully unaware of the pandemic that would come.

Young Post reporter Veronica Lin at the Shenzhen Bay Control Point on March 13. Photo: Veronica Lin
Young Post reporter Veronica Lin at the Shenzhen Bay Control Point on March 13. Photo: Veronica Lin
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By March 13, when I came back to Hong Kong where I live and work as a reporter with Young Post under the South China Morning Post, I went into compulsory 14-day quarantine at home.

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