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San Miguel to Jollibee – how the Philippines’ finest brands took over the world, from fast food to beer
STORYGeninna Ariton

Max's Restaurant was born when an expat student cooked for American WW2 soldiers, while Potato Corner claims to cook the world’s best flavoured fries – as Filipinos have made a home all over the world, their most trusted brands have followed them and earned loyal new fans along the way
For a business, going global usually means one of two things. Either your citizens have flocked to different countries so you expand to continue to serve them, or spreading awareness of your brand abroad provokes demand from locals. From the moreish pour of San Miguel lager to Jollibee spreading the famous “chickenjoy”, these home-grown brands from the Philippines have made a mark internationally, often for both reasons.
San Miguel
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