Whisky, sushi, sashimi and teppanyaki – why Kakure is a hidden gem

Kakure is in a tucked away spot at Landmark Prince’s where Terroir Parisien once stood. Kakure translates as “present yet absent”, playing on its obscure location. It has a welcoming interior and an impressive whisky bar. The 3,000 sq ft space also has a sushi bar, teppanyaki counter and private rooms.

On the menu are sushi, sashimi, tempura, donburi, hotpot and sukiyaki, plus starters and nibbles. Seafood includes Hokkaido taraba crab, abalone from Australia, South Africa and Japan, live lobster and geoduck. Among beef items are US prime and Hida roll. Vegan dishes are available: try the vegetable teppanyaki, garden salad with tofu dressing, vegetable sushi and tempura.

Contact details

M20-24, M/F Landmark Prince’s, 10 Chater Road, Central 2522 9990

Mon-Sat: 11.30pm-2.30pm, 6pm-10pm

Signature dishes