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Tracey Furniss

This restaurant offers alfresco dining reminiscent of an Italian piazza, surrounded by tiered fountains and greenery. Inside, the tables are well spaced and the private room can seat 60 people.
The menu offers regional Italian classics presented with contemporary flair. Start with Italian soft-boiled eggs with potato cream, salmon roe, lemon and capers, or Wagyu beef carpaccio with Parmesan foam and rocket pesto.
Mains include Roman-style pizzas and pastas such as classic linguine with clams, Chardonnay wine and seaweed; grilled Italian tiger prawns and squid with salad, and grilled veal chop with home-made coffee mustard. The wine list has more than 600 labels.
Contact details Unit 01-05, G/F, Grand Millennium Plaza, 181 Queen’s Road, Central
2167 8200
Daily: noon-midnight
Signature dishes
Fried Roman-Jewish artichokes
Pappardelle pasta with rabbit stew ragout sauce Mediterranean sea bass baked in a salt crust
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100 Top Tables 2021 - Italian

Italian piazza-style dining at Gaia Ristorante

Dine and relax in the garden at Gaia Ristorante. Photo: handouts

GAIA RISTORANTE homemade pasta PHOTO handout

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100 Top Tables


The menu offers regional Italian classics presented with modern flair, such s Wagyu beef carpaccio with Parmesan foam and rocket pesto and classic linguine with clams, Chardonnay and seaweed



Past 100 Top Tables

100 Top Tables 2020

Italian piazza-style dining at Gaia Ristorante

.css-1mniedq{color:inherit;font-weight:inherit;font-size:inherit;font-family:inherit;line-height:inherit;} The menu offers regional Italian classics presented with modern flair, such s Wagyu beef carpaccio with Parmesan foam and rocket pesto and classic linguine with clams, Chardonnay and seaweed

The menu offers regional Italian classics presented with modern flair, such s Wagyu beef carpaccio with Parmesan foam and rocket pesto and classic linguine with clams, Chardonnay and seaweed