Old-world charm and contemporary cuisine at The Verandah in Repulse Bay

This restaurant at The Repulse Bay invites diners to step back into colonial Hong Kong. The property stands on the site of the famed Repulse Bay Hotel (1920-1982), and The Verandah offers diners a feel of that old charm, recalling fond memories of the original restaurant. Classic and contemporary cuisine uses the freshest ingredients.

Some traditional dishes – such as Caesar salad – are presented tableside. Popular classics include steak tartare and seafood mixed grill, while contemporary features French Basque Iberian pork chops and pan-seared Patagonian sea bass. Dessert favourites are baked Alaska and crêpes Suzette. There is a full bar and a good wine choice.

Contact details 109 Repulse Bay Road, Hong Kong

2292 2822

Wed-Fri: noon-5.30pm