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Arts

‘A duet with AI’: Herbie Hancock, 86, talks tech, getting older and Miles Davis

He may have 14 Grammy Awards and an Academy Award under his belt, but Herbie Hancock isn’t ready to stop working just yet.

videocam

Celebrating Wesley Tongson’s artwork, from disciplined to raw and visceral

She traded Wall Street for acupuncture to solve pain that had derailed her life

The daughter of a Hong Kong surgeon, Winnie Chan Wang reveals how wanting to ‘hack’ her body led her to learn traditional Chinese medicine.

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HIGHLIGHTS FROM
The stuffed crab shell at Seventh Son is dipped in egg and breadcrumbs twice before being fried. Photo: Alexander Mak

Masters of Hong Kong’s ‘kung fu’ cuisine on the struggle to save Cantonese classics

The labour-intensive ‘kung fu’ dishes that once defined Cantonese cuisine are on the brink of extinction. Here, three Hong Kong chefs reveal the secrets of these vanishing recipes.

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OPINION
Wee Kek Koon

Reflections | Amid US birthright ruling, lessons from how foreigners once ‘became Chinese’

Wee Kek Koon
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MULTIMEDIA
Video

Japanese company revs up Gen Z machismo with quirky antics

How one Japanese company is attracting unmotivated Gen Z workers
02:49
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