Advertisement
Advertisement
Lifestyle
+ FOLLOW
Food & Drink
Health & Wellness
Chinese culture
Arts
Entertainment
K-drama
Travel & Leisure
Family & Relationships
100 Top Tables
Fashion & Beauty
5 of the best things to do in Hong Kong this weekend, April 3-5
Go on an Easter egg hunt, celebrate the traditional Thai New Year, attend a culture trend convention and more this weekend in Hong Kong.
4 hours ago
A shaman told him to quit coffee. Now he runs a successful matcha brand
3 Apr 2026 - 7:15AM
Why fierce mothers and violent monsters star in Joe Hsieh’s animations
3 Apr 2026 - 6:43AM
Entertainment
‘Like a TikTok trend’: how micro dramas leave big studios in their dust
The head of a Chinese micro drama company shares how studios behind short-form shows for phones use data to keep viewers hooked.
2 Apr 2026 - 5:15PM
videocam
Production of drama filmed in US. Photo: COL Group International
History of Hong Kong’s triads, new midlife career trend: 5 Lifestyle highlights
From tracing origins of Hong Kong’s triads to career pivots for midlife professionals, here are five stories from SCMP’s recent reporting.
2 Apr 2026 - 3:48PM
Entertainment
Review
|
XO, Kitty season 3: To All the Boys spin-off picks up after season 2 dip
Anna Cathcart’s Kitty Song Covey is back in South Korea for a chaotic parade of adolescent experimentation that improves on last season.
2 Apr 2026 - 3:00PM
videocam
Advertisement
Advertisement
Advertisement
Food & Drink
Easter 2026 food highlights in Hong Kong, from brunches to hot cross doughnuts
Celebrate Easter in Hong Kong with delicious menus, festive treats and other family entertainment.
2 Apr 2026 - 12:45PM
Curated by Executive Pastry Chef Alexis Watrin, The Mira’s Easter dessert menu features Easter chocolate nests and lemon meringue tarts to playful Easter chick cupcakes. Photo: The Mira Hong Kong.
Food & Drink
The Hong Kong chef giving remote Canadian town a taste of the city
Unique Chan’s Hong Kong-style bakery attracts many non-Chinese customers curious to discover dishes like pineapple buns and egg tarts.
3 Apr 2026 - 6:45AM
Entertainment
Review
|
We’re Nothing at All: Herman Yau’s grim social critique lacks all subtlety
A gripping drama, We’re Nothing at All explores societal apathy through a tragic bus blast – but its heavy-handed approach may deter viewers.
1 Apr 2026 - 7:15PM
videocam
Travel & Leisure
Where are Hong Kong’s best swings? This man who has tested over 200 sets knows
Mr Swing travels across Hong Kong to explore the city’s many swing sets, from government parks to ‘home-made’ creations off the beaten path.
1 Apr 2026 - 6:26PM
videocam
Food & Drink
5 new cafes and coffee shops to try in Hong Kong in April 2026
From fruit-flavoured brews to vinyl background music and HK$30 lattes, here are 5 new coffee shops worth a visit in Hong Kong in April.
1 Apr 2026 - 3:15PM
Online shop NovemberSix Bakery has launched its first cafe space, Yelo Cake Coffee, serving coffee in addition to its signature cakes. Photo: Instagram/yelocakecoffee.hk
Food & Drink
‘Delicious’ fried rice, ‘great’ Italian: a Briton’s Hong Kong food picks
Architect firm boss Richard Wood reveals where he goes for local Hong Kong food as well as his Italian, Japanese and French go-tos.
1 Apr 2026 - 12:45PM
Health & Wellness
How a 70-year-old retired teacher defied osteoporosis to become a powerlifter
Hongkonger Anjali Hazari used to run marathons and climb mountains before major knee and abdominal surgeries. Now she has a new challenge.
2 Apr 2026 - 6:04PM
Health & Wellness
How this Hong Kong mother of an autistic son is helping others like him
Mary Schaus set up the non-profit Talos Foundation to promote neurodiversity awareness and inclusion through simple strategies.
1 Apr 2026 - 10:15AM
Food & Drink
Where does ma lai go come from and why is the classic dim sum dish so special?
Also known as Chinese steamed cake and Malay sponge cake, ma lai go represents Hong Kong culture with its Western and Eastern influences.
1 Apr 2026 - 7:15AM
Ma lai go, also known as Chinese steamed cake, is a Hong Kong dim sum staple that has roots in British Malaya. Photo: SCMP
Entertainment
Review
|
The Super Mario Galaxy Movie: Nintendo sequel looks great but lacks laughs
Donald Glover, Brie Larson and Benny Safdie join the cast in this sequel to 2023’s hugely successful The Super Mario Bros Movie.
1 Apr 2026 - 3:00AM
videocam
K-movies
Review
|
Humint: dynamic Korean spy thriller from Ryoo Seung-wan on Netflix
Starring Zo In-sung, Park Jeong-min and Park Hae-joon, Humint rewards patient viewers with some of the best heroic bloodshed in recent times.
31 Mar 2026 - 11:46PM
videocam
Advertisement
Advertisement
Advertisement
Advertisement
Advertisement
K-drama
10 of the best new K-dramas to watch in April 2026
From The Scarecrow to the second season of Netflix’s Bloodhounds, here are 10 Korean dramas to watch this month.
30 Mar 2026 - 11:00AM
videocam
IU (left) and Byeon Woo-seok in a still from Perfect Crown, one of 10 new K-dramas to look forward to in April. Photo: Disney+
Health & Wellness
How a 70-year-old retired teacher defied osteoporosis to become a powerlifter
Hongkonger Anjali Hazari used to run marathons and climb mountains before major knee and abdominal surgeries. Now she has a new challenge.
2 Apr 2026 - 6:04PM
Food & Drink
Where does ma lai go come from and why is the classic dim sum dish so special?
Also known as Chinese steamed cake and Malay sponge cake, ma lai go represents Hong Kong culture with its Western and Eastern influences.
1 Apr 2026 - 7:15AM
Chinese culture
The origin of triads, from secret societies to global criminal networks
While Hong Kong triads are now known for their criminal enterprises, their roots lie in secret societies that stretch back hundreds of years.
31 Mar 2026 - 7:15AM
videocam
Advertisement
Advertisement
Advertisement
HIGHLIGHTS FROM
Fried bananas and family lore: a Swedish-Chinese art story
Lam turns Swedish-Chinese restaurant culture and digital defects into haunting works about migration, memory and generational loss.
Reading Time:
7 minutes
From pirate dreams to public text, a restless creative voice arrives in the city
Reading Time:
8 minutes
‘We didn’t play with toys, we played with jewels’: meet the man born for the rostrum
Reading Time:
3 minutes
How Hong Kong helped a Finnish chef love his homeland
Reading Time:
4 minutes
MORE IN POSTMAG
Content from SCMP's Specialist Publications
Advertisement
Advertisement
Advertisement
OPINION
Charmaine Mok
On the Menu
|
Making butter while you run? Why social media is churning with excitement
2 Apr 2026 - 8:15AM
Lisa Lim
Language Matters
|
Daan tat, ice kachang: how Asian foods are making their way into global English
30 Mar 2026 - 10:14AM
Alice Wu
Opinion
|
Hong Kong can draw on Art March’s success by keeping it authentic
30 Mar 2026 - 8:30AM
Wee Kek Koon
Reflections
|
Imperial China’s armed escort services solved logistical problems – with swords
28 Mar 2026 - 8:15AM
Andrew Sun
Mouthing Off
|
Why Noma chef Rene Redzepi’s downfall won’t spark a restaurant revolution
26 Mar 2026 - 8:15AM
Betty Fung
Opinion
|
To realise Hong Kong’s cultural potential, a global vision is essential
23 Mar 2026 - 9:30AM
Advertisement
Advertisement
Advertisement
Advertisement
Advertisement
Advertisement
MULTIMEDIA
Video
Ningxia winemakers aim to be more than ‘Bordeaux of China’
15:21
Video
How restaurant Putien brought Fujianese cuisine abroad
04:50
Video
Can a new kind of hotel save Japan’s dying towns?
07:53
Video
Why the crunch-ridden anime industry rejects AI as a lifeline
08:58
Advertisement
Advertisement
Advertisement
TRENDING TOPICS
K-drama news
Food and Drinks
Chinese culture
Korean drama reviews
Wellness
Advertisement
Advertisement
Advertisement