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GARY KWOK

TV chef Jacky Yu tells Gary Kwok why the 'original flavours' of sushi draw him to the Tomokazu Japanese Restaurant.

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Proper primping is a necessary practice for men who want to look good and,with the right attitude and products, it is not that difficult, writes Gary Kwok.

One of celebrity chef Walter Kei's favourite restaurants reflects the community spirit of Chai Wan, writes Gary Kwok.

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There is no point in developing a great athletic-looking body if you neglect your skin, writes Gary Kwok.